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One Night Residential Cookery Course For Two

Prices from £490.00

This cookery school is housed in the hotel grounds and features a very well equipped kitchen featuring top of the range appliances including Fuji Knives, Le Creuset and an Aga. There is a four acre walled garden behind the hotel, planted with fruit, vegetables and herbs, which provides fresh ingredients for the hotel and cookery school kitchens.

The course is run by the hotel’s head chef, Simon Crannage who will demonstrate a variety of techniques and recipes to allow students to build up a wide range of skills.

Hotel facilities

Satellite television
Wireless internet access
Sauna
Jacuzzi
Relaxation Zone
Car parking
Four Red Stars and three Rosettes awarded by the AA

What's Included

A day’s cookery instruction for both people
Accommodation for both guests at the Swinton Park Hotel including breakfast and lunch

How long does it last?

This break is for one night.

Programme of Events

The cooking begins at 9.30 am with plenty of opportunity to get hands on in the kitchen
Lunch will be at 2pm
The course continues after lunch until late afternoon

Which days?

This break starts on selected Friday, Saturday and Sunday dates, throughout the year.

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